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Mastio
RCTalk Champion
Rice with some butter, first thing I've been able to eat in a couple of days 
frickenjoey
Official RCNT Cyber-Bully
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Active Military
Maybe not for lunch...but I wish. I had to stare at that for about 20 minute waiting for the shuttle to take me up to Seoul today.
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slowngreen
Robmob is a Californian.
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My dinner....
Some awesome Talapia and 2 baked potatoes with blue cheese dressing and big ass glass of milk....mmmmmmmm mmmmmmmmm mmmmmmmm....
Some awesome Talapia and 2 baked potatoes with blue cheese dressing and big ass glass of milk....mmmmmmmm mmmmmmmmm mmmmmmmm....
nautcasprt6
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What's for lunch today?
A while back I had posted this type of thread on another forum and it took off pretty well. I will try and post my daily lunches here and members can comment and/or post there own pics of there lunches that they've had for the day.
MmMMmm.....:microwave Franks and Beand with White Cheddar Cheese-its
A while back I had posted this type of thread on another forum and it took off pretty well. I will try and post my daily lunches here and members can comment and/or post there own pics of there lunches that they've had for the day.
MmMMmm.....:microwave Franks and Beand with White Cheddar Cheese-its
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slowngreen
Robmob is a Californian.
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Merged your thread into this one since its the same....
Two hours till lunch still to go, now I'm hungry. I like Franks and Beans.
Two hours till lunch still to go, now I'm hungry. I like Franks and Beans.
hamz9561
Proud Short Bus Rider
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Don't know yet. I just finished my Cheerios.
nautcasprt6
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HPI-Killer
Axial Axle Twisting Guru
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Just about to hit the stove for some marinated roast beef with sauted onions with some au jus for french dips.
Cook the meat in the au jus as its on the stove
Saute your onions with butter low heat
While the onions are still on the stove throw the meat onto a sub roll, put swiss or my fav, baby swiss, salt and pepper into the broiler at 400* until the cheese is bubbly.
Remove, place sauted onions, slice in half and enjoy
---------- Post added at 1:21 PM ---------- Previous post was at 1:20 PM ----------
Oh yeah, and crack an ice cold beer
Cook the meat in the au jus as its on the stove
Saute your onions with butter low heat
While the onions are still on the stove throw the meat onto a sub roll, put swiss or my fav, baby swiss, salt and pepper into the broiler at 400* until the cheese is bubbly.
Remove, place sauted onions, slice in half and enjoy
---------- Post added at 1:21 PM ---------- Previous post was at 1:20 PM ----------
Oh yeah, and crack an ice cold beer
SMaxxin
SLAP YA MAMA
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It was long gone by the time I posted....Just like the steak and potato I just ate
tmaxxfreek
Hardcore RCTalk User
Firefighter
Bacon double cheeseburger tater tots and a route 44 strawberry limeaide from sonic.
2revo1maxx
Hardcore RCTalk User
Goobers!
Greenskeeper
RCTalk Talkaholic
Southern filet biscuit?
Peace,
Story
Proud owner of a Revo 3.3 and a Slash 4x4
Peace,
Story
Proud owner of a Revo 3.3 and a Slash 4x4
hamz9561
Proud Short Bus Rider
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Military Veteran
Cheese sammich.
HPI-Killer
Axial Axle Twisting Guru
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Top Ramen.... I hate this crap...
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